Tbh, I'm not a person who love hunting down viralled food. But, I couldn't resist the invitation to have a breakfast at Makan Pagi by my subordinates. Located across my office, we went there on foot recently. Upon arriving at the premise, I was taken aback of the crowd queuing and eating, signifying how this place is famous among locals and tourists. I had char kuetiau cooked in Chinese style, while my subordinates ordered rice porridge & toast bread with half boiled egg. Simply marvellous!