My friend and I used to wait for Thursdays, Kadhi and aloo being great favourites. Mmm, I still recall the smell. I still have notations in my class notebook, in the back, discussing how hungry we were and how we couldn't wait for lunch! Imagine that, a pair of 18 year old girls, sitting and quietly writing notes to each other about food. 💌 Well, to this day, in my head, Kadhi is associated with this sookhi masaledar Aloo. I make it every time I make kadhi.