الحمد لله على كل حال We learn more when we teach others. I’ve been running sourdough classes using tested ovens in kitchen studios or my own oven. This time, I took the challenge to run a private class at my partipant’s residence taking a big risk of the bake going south if the oven performance is below par. The wild card is the oven. Good thing @ramonaramli knows her way around the oven and the bake came out amazing! Filled with stories like we’re old buddies. Never a dull moment. Continue