Definitely 💁 dessert, cafe hunting, familiar?😏 Dessert everywhere, mak aku as ex-hotel pastry chef for 30 years pun stress when everyone like can easily sell dessert now, as one whom learned officially with France chef pun dissapointed dgn trend sekarang🤧 Dia macam makan korean food tapi pakai cili boh instead gochujang🙄 did you get it?🤷