The energy in that store was Elite. One guy even started handing out free cake pops, saying it was "for customer happiness points." I knew it had gone too far when a barista complimented a customer’s Crocs. Starbucks employees don’t do that. Then our manager walked in. Immediately, they saw how smooth everything was running. Manager: "Wow, this is the best shift I’ve ever seen! What’s going on?" Me, sipping my free Caramel Macchiato: "Just… customer satisfaction." But then—chaos. (2/4)⬇️